Patches Books
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Used price: $21.98

Delicious and Heart-warmingReview Date: 2008-10-10
The low-down on CollardsReview Date: 2008-10-05
Two for the price of one! Recipes plus charming, down-home stories!Review Date: 2008-11-04
I generally don't buy a cookbook to "read" it; I buy it to skip around through the recipes, but after reading all the delightful accolades about the charming stories the authors have published, in addition to the scrumptious recipes, I started reading from page one. And guess what? I couldn't put it down! Between the variety of recipes for this long-neglected vegetable with the unlikely name of "collard greens," and the interesting, often humorous, tales of the authors' friends and relatives, I had the time of my life.
Other reviewers have likened this reading experience to visiting old friends or relatives. I relate to that because it took me back to my Ohio childhood where I could envision my mother and aunts, shelling green beans (or other kitchen chores) as they told one "cooking" tale after another. My memories were so vivid I could even hear the Kentucky twang still evident in their voices.
I'm not a "true" cook, by any means, but even I could make the Stir-Fried Greens, and it was mouth-watering with the suggested sweet-and-sour sauce recipe that was included. The next time we have a family "pot-luck," I'm going to ask one of my daughters to prepare the Collard Crock-pot Casserole. That sounds "to die for." I can't wait to taste it. Oh, yummy!
In addition to the above, The Collard Patch contains many intriguing facts. I enjoyed learning how to grow and harvest collards--not that I'll ever do it. It's just good information.
And I must rave over the soothing green cover. It makes me want to take off my shoes and run through fields of grass (or even collards) as I did when I was a child. It doesn't get any better than that, "y'all!"
Thanks, Mary Lou Cheatham and Dr. Paul Elliott, for stirring my long-dormant memories and for sharing yours, also. You have another California "Collard Convert" on your hands now. I was pleased to note that Californian Dorothy Reinhold, a well-known food author and the supervisor of "Cut'n Clean Greens," contributed several delicious recipes and some great information, as did Yvette Freeman, another "collard lover" who is best-known for her role as Nurse Haleh Adams on the popular TV show "ER."
Kudos for collaborating on this book. You have a winner on your hands. Fly with it!
I highly recommend "The Collard Patch" and Cheatham's other cookbook "Flavored with Love: Mary Lou's Family and Friends Can Cook" to anyone who loves to cook AND to read.
Reviewed by Betty Dravis, November 2008
Author of "1106 Grand Boulevard"
An Uncommon Book of Southern CookingReview Date: 2008-10-11
THE COLLARD PATCH is an American edition of a "commonplace book" inspired by the homey 'mess of greens' that Southern children have gagged on for generations. There are recipes, many with a useful nutritional chart that shows the sodium level! There are stories, some of which shade into "yarns". There are more recipes, mouthwatering and fancy--who knew the humble collard could keep such company? The authors chat with us as if we have just dropped into their kitchen. I love the stories. I am thrilled by the section on cornbread, which contains some marvelous recipes for this Southern staple. I laughed over the instructions to Paul's Midnight Chili which begin "Far up the Crock Pot" and end with "Stop any flowing blood and apply Band-Aids as needed"!
These people speak my language. My one gripe? A cookbook needs tabs so the cook can find the recipes fast.
Highly recommended. Band-Aids not included.
A New Cooking AdventureReview Date: 2008-10-07
By Mary Lou Cheatham
Paul Elliott
What a great idea for a cookbook, with stories and recipes.
This is a beautifully written book, with details on growing, and preparing collard greens.
I live in Utah. I didn't even know collard greens from spinach, kale or turnip greens.
I looked for frozen collards, with no luck. Next I looked for the fresh variety, still no luck. I did find some at the Whole Foods store. I later saw collard greens at Walmart, as well. They looked fairly sturdy, compared to other limp varieties of greens.
I have been reading the stories in the cookbook each night. Finally, on Saturday I began my chopping and freezing. It is very simple to remove the inner tough stem, and twist like a cigar. Then you slice at an angle and chop each section. Quick and easy.
Did you know there are two ways to soften the collard greens? One is by freezing, and the other is by adding a pinch of baking soda.
On Saturday, I picked out four recipes: Cherry Chocolate Cake, Apple Collard Raisin Pie, French Onion Collard Soup, and Collard Corn. The cake, although you need to note the missing ingredient, cherry pie filling, is a supper tasty and moist cake. Beware, it would be a very good idea to have company over. As a family of three, now, we ate and ate on the cake. Now it's time for some exercise. I walked the dog all over town, trying to fit back into my clothes.
The Collards Corn went very well with the Lasagna, I made for dinner tonight. I admit that I cut the garlic in half. My husband isn't a big fan of garlic. I thought this dish was great and very tasty, as a side dish.
The French Onion Collard soup great. I embellished it, a little, by adding two packs of onion soup mix to the four cups of water. I also added two whole onions, to get the real onion texture. I added the chopped collard greens on top of each cup of hot soup, browned the French bread rounds with a little butter, and added cheese, mine was mozzarella. It tasted just like Mimi's. Do they have Mimi's in the south?
Tomorrow, I will make the Apple Raisin Collard Pie, with the remaining 5 cups of collards, in my freezer. It sounds good, as well. I don't know why I picked two deserts. I guess I was just curious. If I like the desserts, I will surely like the collards. I remember the time my mom made cookies out of mashed potatoes. They were good, with a strange texture.
Now that I have tried collard greens, I will try to keep some in the freezer, for any future taste treats.
Jill Ammon Vanderwood
Through the Rug
Through The Rug: Follow That Dog (Through the Rug)
Stowaway: The San Francisco Adventures of Sara, the Pineapple Cat

Used price: $0.01

Miss Spider's Tea Party, The Counting BookReview Date: 2008-09-17
Miss Spider would like to play, but all the other bugs are afraid of her. Rhyming text counts the bugs, from the two beetles who ran away to the eleven bugs who finally came to visit - bringing twelve flowers as gifts.
It's great, the chance to work on numbers with your child, but for me the illustrations are what knocks it out of the park. The details are excellent: the reflection in the teapot and the twelve cupcakes when her eleven bugs come to visit, for example. The colors are vivid and the images nearly 3D. Board book pages are sturdy and can take a bit of a beating. My single complaint is that the cover board seems to be coated with a rubbery plastic layer which peels fairly easily. The bugs aren't particularly creepy or scary, which works for me - I've got a shortage of Halloween-themed board books and this one is going to fill in. I hardly think anyone will mind!
- AnnaLovesBooks
Great bookReview Date: 2007-07-13
Better than I expected it to be.Review Date: 2007-01-09
A great book for babies!Review Date: 2004-10-13
Beautiful ArtworkReview Date: 2003-06-05

Used price: $11.91

The contents were not what I expectedReview Date: 2008-05-21
Great Book Review Date: 2008-07-22
excellent stitchingReview Date: 2007-10-27
This is the best thing I have seen on paper piecing. Carol is the expert.
Easy and fantasticReview Date: 2007-05-14
A lot of new inspiration and easy to work with
Out of this worldReview Date: 2007-05-07

Used price: $15.64

Coming HomeReview Date: 2008-07-31
My New Favorite Cookbook!!Review Date: 2008-02-08
A must have for anyone who loves a yummy homecooked meal. It would make a great gift for just about anyone who loves to cook and bake.
Great Book!!!Review Date: 2007-11-06
Coming Home with Gooseberry PatchReview Date: 2008-01-07
Love Gooseberry Patch!Review Date: 2007-09-20

Used price: $9.45

Grunt's eye view of Khe Sanh.Review Date: 2008-02-29
Whether you wish to experience an "arc-light" strike metres from your dug-out (apparently it makes a loud honking noise rather than a whistling sound -a terrifyingly graphic detail) or survive a direct strike on a bunker (time standing still as the vacuum sucks out garbage) then this is the book for you.
I would recommend that this be read with Mark Woodruff's magisterial "Unheralded Victory" as this book puts the human face on the 'grunt' in Khe Sanh. It corroborates the wider picture of Khe Sanh's role both as a disrupter of the Ho Chi Minh trail and as bait for the NVA.
Michael Archer's simple narrative, lacking pretention and pretense, is completely captivating as we follow one man's chaotic descent into a patch of hell.
The details included are so specific that you know this guy was "there" and that his everyday valour was indistinguishable, even commonplace, set against those around him.
It's also hilarious as he details the practical jokes, the farcical living conditions and the sheer comical callousness that war engenders (peeing on captive VCs, kicking an ARVN out of a helicopter in the middle of a battle, dropping sandbags to terrify a sergeant as he runs to the can, the hygienic deficiencies of Pig and Old Lady etc.)
It also catalogues the lesser known battles of Khe San Village and Lang Vei which I will now definitely add to my itinerary (only an hour from Hue apparently!)
I inhale history books as a rule but especially relish well-written, personally involving, uncensored first-hand accounts of battle. The devil is in the details as Tolstoy affirmed rather than in the sweeping map-driven generalities of war-planning. This book takes you there and back.
It also has a very tragic and sobering thread that ties the book together revolving around the death of Archer's best friend Tom Mahoney (still MIA after all these years). The photos of this young man are enough to make you weep.
Archer's final summing up of his experience is a testament to all young men who go to war for the first time:
" I did not enlist in the Marines out of patriotism, nor was I really concerned about the welfare of the South Vietnamese. I was going for the adventure, to prove myself."
It's that personal need to confront one's destiny that makes so many young men sign up to go to places where people want to kill them.
Will we be revising our view of today's Iraqi debacle in 40 years? If it produces writing as fine as this then at least it will have some positive legacy. I fear though that that will be about its sum worth.
A Powerful and Valuable NarrativeReview Date: 2007-04-08
Lt. Col. Dave Grossman
Great BookReview Date: 2006-02-27
A Fine TributeReview Date: 2005-11-30
KHE SANH: A MODERN-DAY ALAMO THAT WOULD NOT FALLReview Date: 2006-02-02
A great piece of military history preserved in a fine book. A must read.

Used price: $5.41

GOOSEBERRY is the BEST!Review Date: 2000-03-23
The best ideas for happy holidaysReview Date: 2002-10-29
gooseberry patch ChristmasReview Date: 1999-12-26
Thank You for a wonderful book.
Beginner to seasoned craftersReview Date: 2001-09-24
Love this book!Review Date: 2001-04-29

A ClassicReview Date: 2008-09-18
Classic AfricanaReview Date: 2008-08-19
The Wanderings of an Elephant HunterReview Date: 2008-06-28
The Wanderings of an Elephant HunterReview Date: 2007-05-21
A CLASSIC AFRICAN HUNTING BOOK by W.D.M. BELLReview Date: 2006-03-22
Armed with low calibre rifles, he ventured into the elephant country on foot, and knowing the vital spots of the elephants, he drove the bullets right into their brain, heart or lungs causing instant death to the animals. The bullets were cheap, perhaps a box of 20 for a shilling. But the ivory collected from one elephant brought a luxury life, and Bell collected virtually tons of ivory during his wanderings in Africa, especially an area known as Karamojo (see Bell's 2nd book 'Karamojo Bell' published in 1949)
According to a biographer, Bell was 'arguably the greatest ivory hunter: Certainly the last'. Wanderings of an Elephant Hunter was Bell's first book, originally published by Macmillan in 1923. It contained several sketches and paintings prepared by Bell 'on the spot'. This reprint by Safari Press also reproduced all the illustrations and art works from the original edition, and to me it is much superior in quality than the ones published by Neville Spearman, London.
**For additional reading: please consult BELL OF AFRICA

Used price: $7.95

Miss Spider: 3 books with carrier Miss Spider's Tea Party, New Car, ABCReview Date: 2007-10-02
Great setReview Date: 2006-01-16
The illustrations are incredible!Review Date: 2006-03-11
Great deal on great books!Review Date: 2005-11-10
Sublime Board BooksReview Date: 2005-05-15

Used price: $2.00

Great book!Review Date: 2008-07-07
PatchesReview Date: 2006-11-07
Excellent for use in the classroom/LMCReview Date: 2005-07-07
I would recommend this book for ages 6 and 7. Most children in this age group will be able to identify with being nervous about an assignment for school, and they will be reassured that Jenny was able to overcome her difficulties and succeed in writing the story. There are a variety of ways this book could be shared with children in a school setting. It could be read as part of a section on writing stories, with the children later drawing pictures and then writing stories to go along with them. These stories could possibly be the children's own ideas about what could have happened to Patches. Another idea would be to teach the children about guinea pigs, possibly having a real guinea pig in the classroom, and then follow the lesson with this story. The artwork in the book was prepared digitally. Jenny looks like she could be a character in a cartoon on Nickelodeon. Children would find this very appealing. Kids would also enjoy the pictures Jenny draws of Patches because they probably look similar to pictures they would draw themselves. The artwork does a good job of telling the story, showing each picture Jenny draws along the way and then displaying Jenny's story about Patches with the pictures.
Super Book for Teachers!!!!!!Review Date: 2001-11-21
Patches Lost and FoundReview Date: 2003-03-17
On Saturday morning Patches is found, but Jenny still has no story. Jenny's mom goes in her room that night while Jenny is cuddling with Patches. Jenny tell her mom she still has no story. Jenny's mom looks on the wall and see's all the pictures she tells Jenny that can be her story all she has to do is add words. So Jenny does and she does a very good job. I would recommend this book for children ages 4-9.

Used price: $6.88

Great cookbook!!!!!!!Review Date: 2004-08-14
Great for newly wedsReview Date: 2006-08-23
Best Book I have EVER written!Review Date: 2006-09-14
Beyond all of the wonder recipes, they also give you tips that can turn ordinary household items into wonderful table displays. Mason Jar + unwrapped peppermint candies + a simple votive candle and some raffia string and you have a wonderful sweet smelling addition to your holiday table.
If you are concedering buying just ONE book to give or are like me and have an extremely triing, busy schedule and you want something quick to serve.. This book by the Great people from Gooseberry is your answer.
Yes, yes, and YES!Review Date: 2006-01-28
The recipes are also extremely inexpensive to make, and in many cases, by using the staples you probably already have. In other words, this book is a no-lose situation! I'd choose it as a gift for any newlywed, college student, or family-on-the-go.
There are even really cute ideas for dressing up and changing flea-market finds, and other simple crafts and decorating ideas that even a fumble-fingers such as myself can handily accomplish.
Only one very minor complaint...it seemed that some seasonings were left out of a few the recipes, simply to keep them under 5 ingredients. But the basics here are so good I wouldn't have minded if they called for 10 ingredients.
UPDATE: Today I made the recipe for BIG Chocolate Cookies on Page 57. Something went wrong, or there was poor editing in temperature or ingredients, or SOMETHING. I ended up with a huge, gloppy, inedible mess. I've been baking since age 9 and have never had such a failure as this particular recipe. Gah!!
If you can only get one cook book (ever!), GET THIS ONE!!!Review Date: 2005-06-15
If you can only get one cook book (ever!), GET THIS ONE!!!
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Author Mary Lou Cheatham has not only great culinary skill, but a wonderful family and a warm heart, both of which show through her writings here. Reading this book gives me the feeling of being surrounded by good company, enjoying great food as well as nice tidbits of advice and Southern wisdom. Recommended!